Cristin-person-ID: 328222
Person

Clara Valente

  • Stilling:
    Forsker
    ved NORSUS: Norsk institutt for bærekraftsforskning

Resultater Resultater

Environmental performance of protein from wood compared to other protein sources.

Brekke, Andreas; Soldal, Ellen; Modahl, Ingunn Saur; Johnsen, Fredrik Moltu; Valente, Clara. 2020, ØSTFORSKVitenskapelig Kapittel/Artikkel/Konferanseartikkel

Comparative life cycle assessment of plasma-based and traditional decontamination strategies on Norwegian ready-to-eat fresh spinach.

Saxegård, Simon Alexander; Møller, Hanne; Valente, Clara; Svanes, Erik; Noriega, Estefania. 2020, 12th International Conference on Life Cycle Assessment of Food. ØSTFORSK, NOFIMAVitenskapelig foredrag

Social life cycle assessment of autonomous slaughterhouse cell systems.

Valente, Clara; Johnsen, Fredrik Moltu; Saxegård, Simon Alexander; Prestrud, Kjersti; Møller, Hanne; Forsberg, Ellen-Marie. 2020, 12th International Conference Life Cycle Assessment of Food. ØSTFORSK, NMBUPoster

Environmental footprint of high-pressure processing of Ready to Eat products.

Das Dores Rocha E Silva, Mafalda Diana; Svanes, Erik; Møller, Hanne; Valente, Clara. 2020, 12th International Conference on Life cycle Assessment of Food. ØSTFORSK, NMBUPoster
1 - 5 av 70 | Neste | Siste »